• Welcome!
    Logout|My Dashboard

Forage for seedy, tart, tough-skinned mustang grapes - The Galveston County Daily News : Food

January 31, 2015

Wild clusters Forage for seedy, tart, tough-skinned mustang grapes

Rules of Conduct

  • 1 Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
  • 2 Don't Threaten or Abuse. Threats of harming another person will not be tolerated. AND PLEASE TURN OFF CAPS LOCK.
  • 3 Be Truthful. Don't knowingly lie about anyone or anything.
  • 4 Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
  • 5 Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.
  • 6 Share with Us. We'd love to hear eyewitness accounts, the history behind an article.

Welcome to the discussion.

1 comment:

    You must be a subscribed user to comment on this story.

  • tlfabian posted at 1:08 pm on Wed, Aug 6, 2014.

    tlfabian Posts: 13

    the mustang grapes in galveston were done 2 weeks ago, your a bit late on when they get ripe....we started picking the 4th of july, and by the 28the they were drying up on the vine....